The Vshop’s – The first Vegan Food Hall in the country is looking for you !
We are looking for a Chef / kitchen manager to join our team and prepare delicious meals for our customers.
your responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you.
Ultimately, you’ll prepare and deliver a complete menu that delights our guests.
you will need to be able to :
Study each recipe and gather all necessary ingredients
Cook food in a timely manner
Delegate tasks to kitchen staff
Inform wait staff about daily specials
Ensure appealing plate presentation
Supervise Cooks and assist as needed
Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
Monitor food stock and place orders
Check freshness of food and discard out-of-date items
Experiment with recipes and suggest new ingredients
Ensure compliance with all health and safety regulations within the kitchen area
About The vShops
The vShops is a group of plant-based enterprises, unified both in partnership and in spirit, bringing you the finest tasting and ethically sourced vegan foods, drinks, desserts and sundries on this green Earth. As a pioneer and trend setter in the Miami vegan market, utilizing highly sustainable practices, sourcing only 100% plant based and mostly organic foods for the sake of the people, the animals and the planet, the vShops is not just another food hall. It is a Food Hall Evolved.