Gentle Gourmet is looking for a SOUS CHEF

Full time job: 42 hours per week

Good salary: to be discussed

Health care paid by company

Staff food: vegan


Tagged as: chef, cook, cooking

About Gentle Gourmet

Established in Paris in 2009, Gentle Gourmet is the Founding House of Vegan Gastronomy. Our mission is to combine the finesse of French gastronomy with an ethical and ecological dimension. We select and cultivate the best ingredients, perfect each recipe with passion and precision, to offer you an incomparable experience of Vegan Haute Cuisine

Know someone interested?