About Holy Carrot
Holy Carrot is a plant-based restaurant, open for all-day dining. We're on a mission to change the perception of plant-based food with globally inspired dishes that not only taste good but feel good.
Our goal is to create a warm and inviting environment with a menu that focuses on using ethically sourced, seasonal produce, prepared in a mindful manner. For us, that means using the best quality ingredients from our beloved suppliers. We care about what our customers consume, that's why our dishes are free from preservatives, refined sugar, additives and mostly gluten free.