About MeeT Restaurants
Come join and grow with Vancouver’s award-winning restaurant group – MeeT Restaurants.
Since opening in 2015, MeeT has grown quickly to three busy locations, each garnering praise and awards including Best Neighbourhood Restaurants in Yaletown / Gastown / and Main St in Vancouver, as well as Best Vegan Restaurant in Vancouver (2019- 2021 Georgia Straight Golden Plates).
Our mission is to bring vegan comfort food to the masses, welcoming vegans, vegetarians and non-vegans alike with food that appeals to everyone – in a setting that is inclusive, inviting and comfortable.
Our committed-to plan is to continue our growth throughout the lower mainland with aspirations to bring our offerings to cities across the country and beyond. Beyond opening new locations, we have been developing our retail business and aspire to bring our famous sauces to grocery stores nation-wide.
For our Kitchen Managers, that growth presents opportunities to grow into operations-level roles, travel to open new markets, and a special focus on training, developing and mentoring future leaders.
Kitchen Manager / Head ChefMeeT Restaurants MeeT shows the world that comfort food that connects us and nourishes us can be vegan, can be made from scratch, can be delicious and can be affordable!
Line/Prep CooksMeeT Restaurants MeeT shows the world that comfort food that connects us and nourishes us can be vegan, can be made from scratch, can be delicious and can be affordable!