About Tezza

We excite people about eating sustainably by crafting affordable cultured foods that tap into the diversity of the microbial world. To do this, we use modern microbial ecology to accelerate the discovery of cultured foods, starting with a new category of hard, aged cheeses made from sustainable plants.

  • Microbiologist

    Tezza
    • Full Time
    • Position Filled/Closed
    • Posted 4 months ago
    • August 31, 2021
  • Cultured foods product developer

    Tezza
    • Full Time
    • Position Filled/Closed
    • Posted 4 months ago
    • August 31, 2021