Overview

Club Mexicana is looking for someone to join our fantastic team in the role of General Manager in our brand site within Seven Dials Market, in the heart of Covent Garden.

Club Mexicana is one of London’s most exciting and innovative food businesses, that also just happens to be vegan. We currently run three successful sites and deliver a packed events and festivals programme.

We are looking for energetic, passionate and fun people to join us at this exciting time.

We are widely recognised for leading the way in what we do:

# Best Street Food, Time Out, 2018 and 2019

Winner ‘Maverick of the Year’ Award, London Restaurant Awards, 2018

Finalist GQ Food Awards, ‘Innovator’, 2019

Club Mexicana Founder & Director, Meriel Armitage #2 most influential Londoner Time Out 2018

8/10, The Guardian, Grace Dent 2018

 

Our values:

Innovate: be at the cutting edge of London’s food scene

Team: at our core is a team of brilliant people, cultivating a professional, fun and inclusive place to work

Being the best: consistently delivering exceptional food, and customer and client service; never compromising.

Inspire: being known for the best food hangouts in the best locations.

 

What’s in it for you?

Working for one of London’s most innovative and dynamic food businesses that is pushing boundaries at every step.

Working for a business where diversity is absolutely at our core. We’re run by women, and fiercely support people from all minority groups. We are really proud of this. Giving equal opportunities is not just something we write on job ads; we practise it. If you’re not into this, we’re not for you.

Working in some of London’s newest, stylish and original spaces & places

Working for some of the world’s highest profile brands (Google, Nike, ASOS, Twitter, WeWork, Vice) and leading industry clients (Kerb, Street Feast)

Access to the UK’s best festivals

A performance related bonus on top of your salary

Lots of opportunity to grow with our rapidly expanding business

All the goddamn tacos, nachos and burritos you can handle

 

The job specifics:

This role will be looking after our own site, that is part of a large new food hall operated by KERB. This is not a traditional restaurant manager role! This site is a fusion between street food (our original passion) and restaurant. It will operate on a casual street food basis, with an open kitchen, but we will also serve a selection of drinks, offer table service and elevate everything we do to the next level. With this new central London project, we’re aiming to step street food in London up a notch!

We’re looking for a hardworking, passionate person with great energy, enthusiasm and initiative to lead our awesome team. You will ideally have catering and hospitality experience, including experience in stock and people management. You will be responsible for the smooth and efficient running of the stall, for maintaining exceptional standards of food quality and food hygiene, and for delivering excellent customer service. You will liaise with and maintain our excellent working relationship with site owners KERB, be a proactive problem-solver and be able to maintain a cool head under pressure. Working evenings and weekends is part of the job. Positive vibes and a can-do attitude are essential to us.

 

Pay:

£25K -£30K salary (depending on experience and skills)  + profit share bonus

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Club Mexicana is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

All applicants must be able to legally work & live in the UK.

Tagged as: food and hospitality

About Club Mexicana

Club Mexicana is one of London's most exciting and innovative food businesses, that also just happens to be vegan. We currently run three successful sites and deliver a packed events and festivals programme.

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