Overview

We are looking for a chef to join our new pub residency in Peckham!

Are you passionate about plant-based food and thrive in a kitchen environment?

Join the team at Hal’s Kitchen and be a part of our growing brand cooking our signature Garlic bread sandwiches!

Responsibilities:

  • Prepare and cook the dishes to menu specifications.
  • Maintain a clean and organised kitchen environment whilst adhering to food safety standards.
  • Ensure consistent and high quality dish preparation.
  • Do your part in keeping Hal’s kitchen a safe and inclusive place to work.

Requirements:

  • Previous kitchen experience preferred.
  • Ability to work under pressure when needed.
  • Level 2 Food safety certificate.
  • Flexibility to work evenings and weekends.

Free meal on every shift.

Hourly rate £11-12.50 based on experience.

15+ hours most weeks.

Get in touch if this sounds like what you’re after!

 

 

Tagged as: food and hospitality

About Hal's Kitchen

Hal's Kitchen is a plant based diner and home of our signature garlic bread sandwiches. We are a new company but have been in the plant based food business working in kitchens, pop ups and festivals since 2017.

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