Job Title: Front of House

Job Type: Full-time, Part-time

Location: North London

Pay: £13-14 per hour, inclusive of service charge tronc

Holiday Entitlement: 28-days annual, inclusive of bank and public holidays


We are looking for a passionate & fun individual to join our team at our exciting new restaurant in North London.

This is an amazing opportunity to get involved in a lively, vibrant restaurant. You will be working as part of our front of house team and supporting our renowned head chef, Nathan Collymore, to serve our customers exquisite looking vegan Caribbean food whilst giving them the best experience possible.

Our team is at the very heart of what we do which is why we take personal growth, career progression and training seriously. We are always looking internally when an opportunity to progress arises and will support you with your chosen path.


We also have a bunch of perks we offer our team and are always looking for new things we can offer.

Current perks include:

  • Free Food – Free meal per shift
  • 25% off in-house dining
  • Pension Scheme
  • Holiday Pay
  • Discretionary Bonus
  • Team Incentives
  • Open Door – A family feel environment where your voice matters

If you think this is the job for you and you want to get involved reach out and let us know!

This is a fantastic role for anyone new to the world of hospitality and looking to move to an ethical, innovative and fast-growing business.

Experience isn’t essential – big smiles and good vibes definitely are!


About Jam Delish

Jam Delish is an independent family-owned Caribbean vegan restaurant and cocktail bar in Angel, Islington. Founded in 2020 by siblings Jordan and Chyna, their idea was one that came purely from their desire to bring their grandparents authentic, traditional Caribbean recipes from their family home to the London food scene, with a fresh and modern take, inspired by their own upbringing in a vegan household. Fusing their love for plant-based food with their Caribbean roots, they identified a niche gap in the market for authentic, Modern Caribbean Vegan Cuisine. With five-star reviews across the board from both customers and food critics alike, the siblings have now opened their first ever flagship restaurant and cocktail bar in the heart of Angel, Islington.

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