$16-$20 an hour plus a GUARANTEED minimum tipshare of $4 an hour in tips = $20-$24 an hour starting compensation – even for brand new hires!

Do you want a job that you love? Coworkers who become your besties? We laugh all day, play sweet tunes, make AMAZING food and love MeeTing new people! We’ll welcome you with open arms and help you learn everything you need to know to be a successful Cook and maybe even a Kitchen Manager one day! Our Managers actually care, listen and work alongside you.

Our take-out and delivery business has been screamin’ busy and is continuing to grow. We are looking for hardworking, passion-filled people who are excited to grow with us.


Working at MeeT is different than working at most restaurants: We’re inclusive and develop relationships that last. We offer:

  • Competitive wages and regular raises for those who move through the kitchen stations
  • A guaranteed minimum of $4 an hour in tipshare – Current actual hourly tipshare is even higher! Ask us for more information about our guaranteed tip-share program!
  • Medical and dental benefits plan
  • Competitive wages and regular raises
  • Flexible scheduling, and FAIR/VARIED scheduling
  • Free meals on shift and mad discounts!
  • Bottomless coffee
  • Relaxed dress code
  • Comprehensive training
  • Diverse and unique staff
  • A TeeM environment that makes work fun
  • Opportunities for growth
  • Close to transit
  • Many more benefits as you continue to grow with us

Job Specs

Our Line Cooks work hard as a TeeM to provide amazing meals to our guests! They prepare every dish that leaves the kitchen according to spec and ensures they’re plated with care and attention. You’ll:

  • Learn about plant-based cooking
  • Get the chance to flex creativity by coming up with weekly features
  • Enjoy learning and progressing through the stations.
  • Set the next crew up for success with proper stock, cleanliness and communication.
  • Keep the kitchen clean, tidy and functional

About You

  • TeeM oriented, hard-working, genuinely friendly, positive
  • At least 2 years of experience as a Cook in a fast-paced kitchen
  • Available to work a variety of shifts including closes, opens, and Sundays
  • Able to follow direction and multi-task with a sense of urgency
  • Personable, has a positive attitude, and strong communication skills
  • Looks to help everyone around them succeed
  • Wants to grow
  • Legally eligible to work in Canada

Is this you? Send us your resume and a bit about yourself. Can’t wait to MeeT you!

Tagged as: food and hospitality

About MeeT Restaurants

Since opening in 2015, Meet has grown quickly to three locations, each garnering praise and numerous awards, including Best Vegan Restaurant in Vancouver (2021 – Georgia Straight Golden Plates).

Our mission is to bring plant-based comfort food to the masses, welcoming vegans and non-vegans alike with food that appeals to everyone! All in a setting that is inclusive, inviting and comfortable. We pride ourselves on being a place where people build lasting relationships, have a lot of fun, all while growing professionally.

As well, working in a job that has a mission and a purpose brings another level of satisfaction to your daily work!

Our committed-to plan is to continue our growth throughout the lower mainland with aspirations to bring our offerings to cities across the country and beyond.

Know someone interested?